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Top 10 Best-Selling Cookbooks Around the Globe: A Guide for Culinary Enthusiasts

Updated: May 8

In the culinary world, cookbooks are treasured companions in the kitchen, guiding both novice cooks and seasoned chefs through a myriad of flavors and techniques. The best-selling cookbooks not only offer recipes but also weave in stories, tips, and the essence of the authors themselves, making each dish a journey rather than just a set of instructions. This article celebrates the 10 best-selling cookbooks that have captured the hearts and palates of food enthusiasts around the globe. From the sweetness of freshly baked cookies to the robust flavors of Italian cuisine, these books serve as a testament to the universal language of food.

Key Takeaways

  • The best-selling cookbooks are a mix of culinary artistry, cultural exploration, and practical guidance for home cooks.

  • Each cookbook brings its own unique flavor, whether it's the comfort of chocolate chip cookies or the adventure of international spices.

  • Authors of these popular cookbooks often become trusted figures in the kitchen, influencing cooking styles and food trends.

  • The popularity of these cookbooks showcases the world's love for baking, family meals, and entertaining guests.

  • These top cookbooks have become kitchen staples, reflecting the changing tastes and cooking habits of society over time.

1. The Chocolate Chip Cookie Book

The Chocolate Chip Cookie Book stands as a testament to the timeless allure of this classic treat. With a 4.7-star rating, it's clear that this cookbook has found its way into the hearts of bakers and cookie lovers alike. The book offers a treasure trove of 100 recipes, ranging from the quintessential chocolate chip cookie to innovative twists that cater to every palate.

The book's popularity is reflected in its sales, consistently ranking as a top seller in the baking category. It's a must-have for anyone looking to explore the creative and must-try variations of chocolate chip treats.

2. Tiffy Cooks

In the realm of culinary literature, Tiffy Cooks by Tiffy Chen stands out with its collection of 88 Asian family-style recipes. Drawing from her Taiwanese roots and the diverse flavors of Southeast Asia, Chen's debut cookbook is a treasure trove for those seeking to explore easy, everyday dishes.

From the comforting Taiwanese Breakfast Sandwich to the savory Sesame Chicken Rice, the book is a celebration of cultural anecdotes and travel stories woven into the fabric of each recipe. Fans of freezer-friendly meals will delight in the assortment of bao, buns, wontons, and dumplings, perfect for convenient home cooking.

For those eager to dive into Tiffy Chen's culinary world, the book is available on major platforms like Amazon or Bookshop.

3. Come Hungry

Melissa Ben-Ishay's Come Hungry is a celebration of food for those who live to eat. With a focus on salads, meals, and sweets, this cookbook is a treasure trove for the home chef looking for inspiration. It's been hailed as the best veggie forward cookbook EVER, a testament to its appeal to those who appreciate vibrant, plant-based dishes.

The recipes in Come Hungry are designed to fit into busy schedules while still delivering a punch of flavor. For instance, the Chicken and Stars Soup paired with Mozzarella Stick Salad offers a comforting meal, perfect for any day of the week. On the other hand, the Hand-Pulled Noodles with Potsticker Filling Sauce provides an easy dinner solution that can outshine your favorite takeout.

Available on Amazon or Bookshop, Come Hungry invites you to open your refrigerator and create something delightful for dinner, rather than opting for the convenience of food delivery.

4. At My Italian Table

Dive into the heart of Italian cuisine with At My Italian Table by Laura Vitale, co-authored with Rachel Holtzman. This cookbook is a treasure trove of family recipes that bring the warmth and vibrancy of Italy right to your kitchen. Ranked impressively at in Italian Cooking, Food & Wine, it's clear that this book has found its place among the favorites of culinary enthusiasts.

The book's success is evident in its Best Sellers Rank, where it stands proudly at ,777 in Books, showcasing its widespread appeal. Not only does it make Italian cooking accessible, but it also ranks at in U.S. Regional Cooking, Food & Wine, highlighting its versatility and appeal to a broad audience.

5. Hot Sheet

Transform everyday meals into extraordinary ones with Hot Sheet, a cookbook that brings over 100 sheet pan recipes into your kitchen. From the Giant Pancake with Blueberries to the elegant Oven Ratatouille with Eggs, authors Olga Massov and Sana\u00eb Lemoine demonstrate the sheet pan's versatility across all meals.

Whether you're a novice or a seasoned cook, Hot Sheet offers accessible recipes that promise to make every day cooking an adventure. Customer reviews reflect a warm reception, with a 4.2 out of 5 stars rating, indicating satisfaction and culinary success.

For those interested in expanding their culinary repertoire, Hot Sheet is available for purchase on platforms like Amazon or Bookshop.

6. Rooted Kitchen

Rooted Kitchen by Ashley Rodriguez is more than just a cookbook; it's a journey through the seasons, offering over 80 inventive recipes that emphasize seasonal ingredients. Each dish is designed to deepen your relationship with the natural world, accompanied by essays that inspire and foraging tips that educate.

The book is thoughtfully organized by season, making it easy to find the perfect recipe whether you're looking to create Nettle Orecchiette in the spring or savor a Fire-Roasted Pumpkin Fondue in the fall. Beyond recipes, Rooted Kitchen provides valuable guidance on harvesting and preserving your bounty.

Available for purchase on platforms like Amazon or Bookshop, this cookbook by Ashley Rodriguez is a treasure for those who cherish the connection between the kitchen and nature's cycles.

7. Anything's Pastable

In the world of pasta, Dan Pashman's 'Anything's Pastable' stands out with its inventive approach to noodle nirvana. This cookbook, which has earned a spot as a best-seller, is not just about pasta recipes; it's a humorous journey through the culinary landscape, offering a fresh take on everyone's favorite carb.

Pashman's book is a testament to the versatility of pasta, featuring 81 unique sauce recipes that promise to elevate your pasta game. From the traditional to the unexpected, such as Kimchi Carbonara, this collection is a must-try for pasta lovers seeking to explore new flavors and textures.

If you're looking to add this culinary gem to your collection, it's available for purchase on Amazon or Bookshop. Dive into the pages of 'Anything's Pastable' and discover why it has garnered an impressive 4.5-star customer review average.

8. Sesame, Soy, Spice

Dive into the rich flavors of Asian cuisine with Remy Morimoto Park's Sesame, Soy, Spice. This cookbook offers a unique blend of vegan and gluten-free recipes that are not only delicious but also pay homage to traditional Asian culinary practices.

The collection includes a variety of recipes that cater to different tastes and dietary needs, ensuring that everyone can enjoy the essence of Asian flavors in their own kitchen. Whether you're looking to explore Korean temple food, Japanese Buddhist cuisine, or Taiwanese faux meats, this cookbook has something to offer.

Here's a glimpse of what you can expect:

  • Spicy Roasted Chickpeas

  • Red Lentil Soup with Spiced Cauliflower

  • Za'Atar Garlic Bread

Available for purchase on major platforms, Sesame, Soy, Spice is a testament to the healing power of food and the joy of cooking with family and culture in mind.

9. Indulge

In Indulge: Delicious and Decadent Dishes to Enjoy and Share, Valerie Bertinelli invites us into a world of culinary delight where indulgence is not just allowed, but encouraged. At the heart of this cookbook is the philosophy that treating oneself to the joys of good food is a key ingredient to a happy life.

Valerie's personal journey of embracing life's pleasures, especially after turning 60, is reflected in the 100 recipes that celebrate the full spectrum of flavors and textures. From the simplicity of fresh farmer's market finds to the extravagance of a solo steak dinner, or the conviviality of an ice cream sundae bar, Indulge is a testament to the many forms of indulgence.

Available for purchase on platforms like Amazon, Indulge is a must-have for those looking to enrich their culinary experiences and savor every moment.

10. Milk Street 365

Discover the joy of cooking with Milk Street 365, a comprehensive guide that transforms everyday meals into extraordinary experiences. This all-purpose cookbook, crafted by the James Beard Award-winning team at Christopher Kimball's Milk Street, is your daily companion in the kitchen, offering a recipe for each day of the year.

The book is not just a collection of recipes; it's a culinary resource that provides deep dives into ingredients and pantry essentials. Here's what you can expect:

  • 365 essential recipes

  • Insightful tips and techniques

  • A celebration of global flavors

For those eager to elevate their cooking, Milk Street 365 is available for purchase on Amazon or Bookshop. Mark your calendars for the launch party on May 1st, and prepare to change the way you cook at home.


In the world of culinary literature, cookbooks stand as timeless resources for both novice cooks and seasoned chefs alike. Our journey through the 10 best-selling cookbooks has revealed a diverse array of culinary treasures, each offering unique insights into the art of cooking. From the practicality of 'The Complete Cooking for Two Cookbook' to the specialized delights of 'The Chocolate Chip Cookie Book', these tomes cater to a variety of tastes and needs. They not only provide recipes but also inspire creativity in the kitchen, encouraging readers to explore new flavors and techniques. As we close the pages on this list, it's clear that the perfect cookbook can be more than just a guide—it can be a gateway to culinary adventures and a cherished companion in the kitchen. Whether you're planning a family feast, entertaining guests, or simply looking to indulge in the joy of baking, there's a best-selling cookbook out there waiting to be discovered and loved, meal after memorable meal.

Frequently Asked Questions

What criteria are used to determine the best-selling cookbooks?

Best-selling cookbooks are typically determined by sales figures, popularity, critical acclaim, and cultural impact. They may also be featured frequently on bestseller lists and have high ratings and reviews from readers.

Can I find these best-selling cookbooks in digital format?

Yes, many best-selling cookbooks are available in digital format such as Kindle Editions, which can be purchased and downloaded from online retailers like Amazon.

Are there any new editions of these cookbooks available?

Yes, some of the best-selling cookbooks have updated editions, such as 'The Complete Cooking for Two Cookbook, 10th Anniversary Edition' by America's Test Kitchen, which includes new recipes and photography.

How often are best-selling cookbook lists updated?

Best-selling cookbook lists, like Amazon's Best Sellers, are updated frequently, often reflecting real-time changes in sales and popularity.

Where can I find reviews for these cookbooks?

Reviews for these cookbooks can be found on online retail websites, in culinary magazines, and on social media platforms where food enthusiasts share their experiences.

Are these cookbooks suitable for home cooks at all skill levels?

Yes, these best-selling cookbooks cater to a wide range of skill levels, from beginners to experienced home cooks, offering recipes and guidance to suit various culinary abilities.

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